![]() You can repeat the above steps three more times by heating and while you spread the oil on the griddle top, edges, and sides. Once it begins to smoke, remove it from the heat and let it cool. Place the griddle on high heat and let it cook up to a high smoke point. You can use any cooking oil of your choice, such as canola oil or olive oil. Once the oil is all burnt in step 2, use tongs and paper towels to spread another coat of oil all over the griddle top and sides. Let the cooking oil burn off the surface for another 10-15 minutes. Once the initial seasoning process is over, allow it to heat again. Apply thin layers of oil on the edges and sides. Use tongs and paper towel to spread thin layers of oil evenly on the griddle surface or flat top. You can use any cooking oil of your choice, olive oil, or canola oil. Once the griddle is hot, spread the oil all over the griddle surface or the flat top. A Step-by-Step Guide on How to Season a Griddleįollow these easy steps to learn how to season a flat top grill or griddle. Once the griddle is clean, fire up the burner to a high heat and place the griddle on fire. Remember to choose a good-quality griddle built with food-grade materials. Dry the griddle surface with a clean, dry towel. Cleaning removes dirt and any chemical residue after manufacturing. First, clean the griddle using soapy water and rinse well with clean water. How to Prepare Your Griddle for Seasoning?įor a successful seasoning, ensure the griddle surface is clean. Proper and regular seasoning of the griddle elongates its lifespan and serves you for a long time. Seasoning also enhances the flavor of the food. Also, it helps create a non-stick cooking surface in the griddle to prevent food from sticking. Seasoning makes the griddle have a shiny and beautiful black color.Īlso, seasoning a griddle helps to keep its surface protected from rust and corrosion. Seasoning is a process of building a cooking oil layer on the griddle surface. Seasoning a griddle is as crucial as seasoning cast iron pans. What is Seasoning a Griddle and Why Is It Necessary? But, how do you season griddle successfully? In this article, we shall guide you on how to season a flat top grill for tasty meals and a long-lasting griddle. The significant reasons for seasoning a griddle are enhanced performance and durability. Therefore, seasoning your Blackstone griddle is a must before you cook anything on it. Nearly all the griddles don't come with a pre-seasoned surface. You cannot cook on your brand-new griddle until you season it.
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